News
All Nippon Airways to roll out new plant-based meals on international flights
February 24th 2022
All Nippon Airways (ANA) plans to offer new, more sustainably sourced meals on selected international routes from March 1. Read More » Options include a plant-based cutlet on rice in business class and salads with soft kale grown from the airline's compositing operations in economy class. "These new meals demonstrate our commitment to prioritising sustainability and openness while still providing an unrivalled passenger experience," ANA senior vice president customer experience management and planning, Junko Yazawa, said. "The meals are made from healthy, sustainably sourced ingredients and prepared with the same degree of precision and dedication as all of our inflight cuisine."
